WCO classification path
- Chapter13Lac; gums, resins, vegetable saps
- Heading1302Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
- National13.02Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
13.02
"Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products."
HS code 13.02 (Chapter 13 "Lac; gums, resins, vegetable saps"; Heading 1302 "Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products") under the Philippines tariff schedule classifies "Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.".
Global Benchmark
→ China export · Full 13-country compareHS-6 prefix 1302. across other jurisdictions