Australia · Heading· 45 subheadings· 45 codes

0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304

Subheadings (6-digit WCO)

030211Trout (Salmo trutta, Oncorhyncus mykiss, Oncorhyncus clarkii, Oncorhyncus aguabonita, Oncorhyncus gilae, Oncorhyncus apache and Oncorhyncus chrysogaster)030213Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha,Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)030214Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)030219Other030221Halibut (Rheinhardtius hippoglossidae, Hippoglossus hippoglossus, Hippoglossus stenolepis)030222Plaice (Pleuronectes platessa)030223Sole (Solea spp.)030224Turbots (Psetta maxima)030229Other030231Albacore or long finned tunas (Thunnus alalunga)030232Yellowfin tunas (Thunnus albacares)030233Skipjack tuna (stripe-bellied bonito) (Katsuwonuspelamis)030234Bigeye tunas (Thunnus obesus)030235Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)030236Southern bluefin tunas (Thunnus maccoyii)030239Other030241Herrings (Clupea harengus, Clupea pallasii)030242Anchovies (Engraulis spp.)030243Sardines (Sardina pilchardus, Sardinops spp.), Sardinella (Sardinella spp.) brisling or sprats (Sprattus sprattus)030244Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)030245Jack and horse mackerel (Trachurus spp.)030246Cobia (Rachycentron canadum)030247Swordfish (Xiphiasgladius)030249Other030251Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)030252Haddock (Melangrammus aegllefinus)030253Coal fish (Pollachinus virens)030254Hake (Merluccius spp., Urophycis spp.)030255Alaska Pollock (Theragrachalcogramma)030256Blue whittings (Micromesistius poutassou, Micromesistius australis)030259Other030271Tilapias (Oreochromis spp.),030272Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)030273Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)030274Eels (Anguilla spp.)030279Other030281Dogfish and other sharks030282Rays and skates (Rajidae)030283Tooth fish (Dissostichus spp.)030284Seabass (Dicentrarchus spp.)030285Seabream (Sparidae)030289Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99030291Livers, roes and milt030292Shark fins030299- - Other

Australia tariff lines (8-digit)

All national sub-divisions in Australia's tariff schedule

HS CodeDescriptionPrimary rate
03021100Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apacheandOncorhynchus chrysogaster)Free
03021300Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masouandOncorhynchus rhodurus)Free
03021400Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)Free
03021900OtherFree
03022100Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)Free
03022200Plaice (Pleuronectes platessa)Free
03022300Sole (Solea spp.)Free
03022400Turbots (Psetta maxima)Free
03022900OtherFree
03023100Albacore or longfinned tunas (Thunnus alalunga)Free
03023200Yellowfin tunas (Thunnus albacares)Free
03023300Skipjack tuna (stripe-bellied bonito)(Katsuwonus pelamis)Free
03023400Bigeye tunas (Thunnus obesus)Free
03023500Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)Free
03023600Southern bluefin tunas (Thunnus maccoyii)Free
03023900OtherFree
03024100Herrings (Clupea harengus, Clupea pallasii)Free
03024200Anchovies (Engraulis spp.)Free
03024300Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)Free
03024400Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)Free
03024500Jack and horse mackerel (Trachurus spp.)Free
03024600Cobia (Rachycentron canadum)Free
03024700Swordfish(Xiphias gladius)Free
03024900OtherFree
03025100Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)Free
03025200Haddock (Melanogrammus aeglefinus)Free
03025300Coalfish (Pollachius virens)Free
03025400Hake (Merluccius spp., Urophycis spp.)Free
03025500Alaska Pollock (Theragra chalcogramma)Free
03025600Blue whitings (Micromesistius poutassou, Micromesistius australis)Free
03025900OtherFree
03027100Tilapias (Oreochromis spp.)Free
03027200Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Free
03027300Carp (Cyprinus spp.,Carassius spp.,Ctenopharyngodon idellus,Hypophthalmichthys spp.,Cirrhinus spp.,Mylopharyngodon piceus,Catla catla,Labeo spp.,Osteochilus hasselti,Leptobarbus hoeveni,Megalobrama spp.)Free
03027400Eels (Anguilla spp.)Free
03027900OtherFree
03028100Dogfish and other sharksFree
03028200Rays and skates (Rajidae)Free
03028300Toothfish (Dissostichus spp.)Free
03028400Seabass (Dicentrachus spp.)Free
03028500Seabream (Sparidae)Free
03028900OtherFree
03029100Livers, roes and miltFree
03029200Shark finsFree
03029900OtherFree
Australia HS 0302 · Fish, fresh or chilled, excluding fish fillets and other fis · Treayo