Brazil · Heading· 8 subheadings· 13 codes

0210Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal

Subheadings (6-digit WCO)

021011Hams, shoulders and cuts thereof, with bone in→021012Bellies (streaky) and cuts thereof→021019Other→021020Meat→021091Of primates→021092Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the sub-order Pinnipedia)→021093Of reptiles (including snakes and turtles)→021099Other→

Brazil tariff lines (8-digit)

All national sub-divisions in Brazil's tariff schedule

HS CodeDescriptionPrimary rate
02101100Pernas, pás e respectivos pedaços, não desossados9.0%
02101200Toucinhos entremeados (Barrigas (entremeadas)*) e seus pedaços9.0%
02101900Outras9.0%
02102000Carnes da espécie bovina9.0%
02109100De primatas9.0%
02109200De baleias, golfinhos e botos (mamíferos da ordem Cetacea); de peixes-boi (manatins) e dugongos (mamíferos da ordem Sirenia); de otárias e focas, leões-marinhos e morsas (mamíferos da subordem Pinnipedia)9.0%
02109300De répteis (incluindo as serpentes e as tartarugas marinhas)9.0%
02109911De galos e de galinhas9.0%
02109919Outras9.0%
02109920Carnes da espécie ovina9.0%
02109930Carnes da espécie cavalar9.0%
02109940Miudezas comestíveis9.0%
02109990Outras9.0%
Brazil HS 0210 · Meat and edible meat offal, salted, in brine, dried or smoke · Treayo