WCO classification path

  1. Chapter03Fish, crustaceans, molluscs
  2. Heading0301Live fish
  3. Subheading030192Eels (Anguilla spp.)
  4. National0301921001 Fry for fish culture

030192100

"1 Fry for fish culture"

HS code 030192100 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0301 "Live fish"; Subheading 030192 "Eels (Anguilla spp.)") under the Japan tariff schedule classifies "1 Fry for fish culture". Japan customs apply General rate of Free, WTO rate (Free). Statutory unit of measure: KG. This commodity is subject to 5 import regulations or restrictions; see compliance section below. 21 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
一般税率
General rate
Free
WTO 税率
WTO rate
(Free)

FTA Preferential Rates

21 agreements available · certificate of origin required

AgreementRate
SingaporeFree
MexicoFree
MalaysiaFree
ChileFree
ThailandFree
IndonesiaFree
BruneiFree
ASEANFree
PhilippinesFree
SwitzerlandFree
VietnamFree
IndiaFree
PeruFree
AustraliaFree
MongoliaFree
CPTPPFree
EUFree
UKFree
RCEP_ASEAN_AU_NZFree
RCEP_ChinaFree
RCEP_KoreaFree

Compliance & Controls

5 import regulations, restrictions, or permit requirements

承認(北朝鮮産品(全品目)、鯨、ダイヤモンド等

Para. 2 approved items (whale,etc)

IL
Tariff-rate quota

ワシントン条約該当物品(象牙等)

Washington Convention(ivory,etc)

WA
Prohibited

水産資源保護法

Fisheries Resources Conservation Law

FR · http://www.maff.go.jp/e/index.html (contact information in Japanese) http://www.maff.go.jp/j/syouan/suisan/ suisan_boueki/sui_boueki2.html
Agency: Fish and Fishery Products Safety Office, Animal Health and Animal Products Safety Division, Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and FisheriesRegulated

特定外来生物による生態系等に係る被害の防止に関する法律

Enforcement of Invasive Alien Species Act

IA · http://www.env.go.jp/en/index.html (contact information in Japanese) http://www.env.go.jp/nature/intro/1law/shiyou/yunyu.html
Agency: Wildlife Division, Nature Conservation Bureau, Ministry of the EnvironmentRegulated

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

HS-6 prefix 0301.92 across other jurisdictions

030192100 · 1 Fry for fish culture · Japan · Treayo · 全球关税