WCO classification path
- Chapter07Edible vegetables
- Heading0705Lettuce (lactuca sativa) and chicory (cichorium spp), fresh or chilled
- Subheading070521Witloof chicory (Cichorium intybus var. foliosum)
- National070521000Witloof chicory (Cichorium intybus var. foliosum)
070521000
"Witloof chicory (Cichorium intybus var. foliosum)"
HS code 070521000 (Chapter 07 "Edible vegetables"; Heading 0705 "Lettuce (lactuca sativa) and chicory (cichorium spp), fresh or chilled"; Subheading 070521 "Witloof chicory (Cichorium intybus var. foliosum)") under the Japan tariff schedule classifies "Witloof chicory (Cichorium intybus var. foliosum)". Japan customs apply General rate of 5%, WTO rate 3%. Statutory unit of measure: KG. This commodity is subject to 2 import regulations or restrictions; see compliance section below. 21 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
一般税率 General rate | 5% |
WTO 税率 WTO rate | 3% |
GSP 特惠税率 GSP rate | 1.5% |
FTA Preferential Rates
21 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| Singapore | Free |
| Malaysia | Free |
| Chile | Free |
| Thailand | Free |
| Indonesia | Free |
| Brunei | Free |
| ASEAN | Free |
| Philippines | Free |
| Switzerland | Free |
| Vietnam | Free |
| India | Free |
| Peru | Free |
| Australia | Free |
| Mongolia | Free |
| CPTPP | Free |
| EU | Free |
| UK | Free |
| RCEP_ASEAN_AU_NZ | Free |
| RCEP_China | Free |
| RCEP_Korea | Free |
| JP_US | Free |
Compliance & Controls
2 import regulations, restrictions, or permit requirements
食品衛生法
Food Sanitation Act
植物防疫法
Plant Quarantine Law
Global Benchmark
HS-6 prefix 0705.21 across other jurisdictions