WCO classification path

  1. Chapter17Sugars and sugar confectionery
  2. Heading1704Sugar confectionery (including white chocolate), not containing cocoa
  3. Subheading170490Other
  4. National170490220- Caramels

170490220

"- Caramels"

HS code 170490220 (Chapter 17 "Sugars and sugar confectionery"; Heading 1704 "Sugar confectionery (including white chocolate), not containing cocoa"; Subheading 170490 "Other") under the Japan tariff schedule classifies "- Caramels". Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 6 free trade agreement preferential rates are available for this code.

FTA Preferential Rates

6 agreements available · certificate of origin required

AgreementRate
ASEAN25%
Vietnam25%
CPTPP6.8%
EU6.8%
UK6.8%
RCEP_ASEAN_AU_NZ25%

Compliance & Controls

1 import regulation, restriction, or permit requirement

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

HS-6 prefix 1704.90 across other jurisdictions

170490220 · - Caramels · Japan · Treayo