What product does HS code 180620112 refer to?

HS 180620112 falls under Chapter 18 (Cocoa and cocoa preparations), heading 1806 (Chocolate and other food preparations containing cocoa). Specifically: - Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose.

What documents are required to import HS 180620112 into Japan?

Typically required: commercial invoice, packing list, bill of lading / airway bill, certificate of origin (for preferential rates). This HS has 2 additional permit / restriction requirement(s) — see detail page.Confirm latest requirements with Japan Customs Tariff Act.

What FTA preferential rates apply to HS 180620112 in Japan?

Japan offers 6 FTA preferential rates for this HS (e.g. RCEP / ACFTA / China-ASEAN). Rates vary by origin country — see detail page "FTA Preferences" section.

How to calculate landed cost for importing HS 180620112 into Japan?

Use CIF (goods + freight + insurance) × ��1% = import duty. Then add VAT/GST = landed cost. Treayo provides an online calculator at https://treayo.com/en/calculator/japan.

WCO classification path

Chapter18Cocoa and cocoa preparations
Heading1806Chocolate and other food preparations containing cocoa
Subheading180620Other preparations in blocks, slabs or bars weighing more than 2 kg. or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg.
National180620112- Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose

180620112

ACTIVE

What is the Japan import tariff for HS 180620112 (- Chewing gum and other sugar confectionery, foods)?

Quick answer: Japan Temporary rate for HS 180620112 is ��1%. 2 import permit / restriction(s) apply. 6 FTA preferential rate(s) available.

"- Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose"

HS code 180620112 (Chapter 18 "Cocoa and cocoa preparations"; Heading 1806 "Chocolate and other food preparations containing cocoa"; Subheading 180620 "Other preparations in blocks, slabs or bars weighing more than 2 kg. or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg.") under the Japan tariff schedule classifies "- Chewing gum and other sugar confectionery, foods, containing not less than 50% by weight of sucrose". Japan customs apply Temporary rate of ��1%. Statutory unit of measure: KG. This commodity is subject to 2 import regulations or restrictions; see compliance section below. 6 free trade agreement preferential rates are available for this code.

Tariff Schedule

Classification	Rate	Legal
暂定税率 Temporary rate	��1%	Official tariff schedule

Calculate landed cost for HS 180620112

Duty + VAT + surcharges, line by line — just enter your value

→ Calculate now (from FOB $1,000)

FTA Preferential Rates

6 agreements available · certificate of origin required

Agreement	Rate	Effective	Regulation
CPTPP	For the Pooled Quota Free Other than for the Pooled Quota ��1%	—	—
ASEAN	(29.8%)	—	—
Vietnam	(29.8%)	—	—
EU	(8.1%)	—	—
UK	(8.1%)	—	—
RCEP_ASEAN_AU_NZ	(29.8%)	—	—