WCO classification path
- Chapter18Cocoa and cocoa preparations
- Heading1806Chocolate and other food preparations containing cocoa
- Subheading180690Other
- National180690321(a)Containing added sugar
180690321
"(a)Containing added sugar"
HS code 180690321 (Chapter 18 "Cocoa and cocoa preparations"; Heading 1806 "Chocolate and other food preparations containing cocoa"; Subheading 180690 "Other") under the Japan tariff schedule classifies "(a)Containing added sugar". Japan customs apply General rate of 28%, WTO rate 23.8%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 7 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
一般税率 General rate | 28% |
WTO 税率 WTO rate | 23.8% |
FTA Preferential Rates
7 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| CPTPP | Free |
| EU | Free |
| UK | Free |
| ASEAN | 23.8% |
| Switzerland | 19% |
| Australia | 19% |
| RCEP_ASEAN_AU_NZ | 23.8% |
Compliance & Controls
1 import regulation, restriction, or permit requirement
食品衛生法
Food Sanitation Act
FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required
Global Benchmark
HS-6 prefix 1806.90 across other jurisdictions