WCO classification path
- Chapter03Fish, crustaceans, molluscs
- Heading0304Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
- Subheading030489Frozen fillets of other fish
- National03048903De anchoas (Engraulis spp.).
03048903
"Frozen fillets of other fish"
WCO HS-6Above is the WCO international classification (EN); country-level 8-10 digit description (Spanish original):
"De anchoas (Engraulis spp.)."
"De anchoas (Engraulis spp.)."
HS code 03048903 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0304 "Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen"; Subheading 030489 "Frozen fillets of other fish") under the Mexico tariff schedule classifies "De anchoas (Engraulis spp.).". Statutory unit of measure: 01.
Global Benchmark
HS-6 prefix 0304.89 across other jurisdictions