WCO classification path
- Chapter03Fish, crustaceans, molluscs
- Heading0306Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
- Subheading030615Norway lobsters (Nephrops norvegicus)
- National03061501Cigalas (Nephrops norvegicus).
03061501
"Norway lobsters (Nephrops norvegicus)"
WCO HS-6Above is the WCO international classification (EN); country-level 8-10 digit description (Spanish original):
"Cigalas (Nephrops norvegicus)."
"Cigalas (Nephrops norvegicus)."
HS code 03061501 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0306 "Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine"; Subheading 030615 "Norway lobsters (Nephrops norvegicus)") under the Mexico tariff schedule classifies "Cigalas (Nephrops norvegicus).". Statutory unit of measure: 01.
Global Benchmark
HS-6 prefix 0306.15 across other jurisdictions