WCO classification path

  1. Chapter03Fish, crustaceans, molluscs
  2. Heading0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
  3. Subheading030242Anchovies (Engraulis spp.)
  4. National0302.42.00- - Anchovies (Engraulis spp.)

0302.42.00

"- - Anchovies (Engraulis spp.)"

HS code 0302.42.00 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0302 "Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304"; Subheading 030242 "Anchovies (Engraulis spp.)") under the Philippines tariff schedule classifies "- - Anchovies (Engraulis spp.)".

Global Benchmark

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HS-6 prefix 0302.42 across other jurisdictions

US
United States
Free
IN
India
30
ID
Indonesia
5.00
MY
Malaysia
0%
TH
Thailand
60.00
VN
Vietnam
18
JP
Japan
10%
KR
Korea
20
AU
Australia
Free
BR
Brazil
9.0%
MX
Mexico
15%*
CN
China
7%
0302.42.00 · - - Anchovies (Engraulis spp.) · Philippines · Treayo