WCO classification path
- Chapter03Fish, crustaceans, molluscs
- Heading0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- Subheading030243Sardines (Sardina pilchardus, Sardinops spp.), Sardinella (Sardinella spp.) brisling or sprats (Sprattus sprattus)
- National0302.43.00- - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
0302.43.00
"- - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)"
HS code 0302.43.00 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0302 "Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304"; Subheading 030243 "Sardines (Sardina pilchardus, Sardinops spp.), Sardinella (Sardinella spp.) brisling or sprats (Sprattus sprattus)") under the Philippines tariff schedule classifies "- - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)".
Global Benchmark
HS-6 prefix 0302.43 across other jurisdictions