WCO classification path

  1. Chapter03Fish, crustaceans, molluscs
  2. Heading0303Fish, frozen, excluding fish fillets and other fish meat of heading 0304
  3. Subheading030354Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
  4. National0303.54.20- - - Pacific mackerel (Scomber japonicus)

0303.54.20

"- - - Pacific mackerel (Scomber japonicus)"

HS code 0303.54.20 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0303 "Fish, frozen, excluding fish fillets and other fish meat of heading 0304"; Subheading 030354 "Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)") under the Philippines tariff schedule classifies "- - - Pacific mackerel (Scomber japonicus)".

HS-6 prefix 0303.54 across other jurisdictions

0303.54.20 · - - - Pacific mackerel (Scomber japonicus) · Philippines · Treayo