WCO classification path

  1. Chapter03Fish, crustaceans, molluscs
  2. Heading0307Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
  3. Subheading030719Other
  4. National0307.19.30- - - Smoked

0307.19.30

"- - - Smoked"

HS code 0307.19.30 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0307 "Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process"; Subheading 030719 "Other") under the Philippines tariff schedule classifies "- - - Smoked".

Global Benchmark

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HS-6 prefix 0307.19 across other jurisdictions

US
United States
Free
IN
India
30
ID
Indonesia
5.00
MY
Malaysia
0%
TH
Thailand
60.00
VN
Vietnam
15
JP
Japan
—
KR
Korea
20
AU
Australia
Free
BR
Brazil
9.0%
MX
Mexico
—
0307.19.30 · - - - Smoked · Philippines · Treayo