WCO classification path

  1. Chapter03Fish, crustaceans, molluscs
  2. Heading0307Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
  3. Subheading030743Cuttle fish and squid
  4. National0307.43.10- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.)

0307.43.10

"- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.)"

HS code 0307.43.10 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0307 "Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process"; Subheading 030743 "Cuttle fish and squid") under the Philippines tariff schedule classifies "- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.)".

HS-6 prefix 0307.43 across other jurisdictions

0307.43.10 · - - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepi · Philippines · Treayo