WCO classification path

  1. Chapter19Preparations of cereals, flour
  2. Subheading190120Mixes and doughs for the preparation of bakers’ wares of heading 1905
  3. National1901.20- Mixes and doughs for the preparation of bakers' wares of heading 19.05 :

1901.20

"- Mixes and doughs for the preparation of bakers' wares of heading 19.05 :"

HS code 1901.20 (Chapter 19 "Preparations of cereals, flour"; Subheading 190120 "Mixes and doughs for the preparation of bakers’ wares of heading 1905") under the Philippines tariff schedule classifies "- Mixes and doughs for the preparation of bakers' wares of heading 19.05 :".

HS-6 prefix 1901.20 across other jurisdictions

1901.20 · - Mixes and doughs for the preparation of bakers' wares of h · Philippines · Treayo · 全球关税