United States · Heading· 3 subheadings· 20 codes
0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
Subheadings (6-digit WCO)
United States tariff lines (10-digit)
All national sub-divisions in United States's tariff schedule
| HS Code | Description | Primary rate |
|---|---|---|
| 0703.10.20.00 | Onion sets | 0.83¢/kg |
| 0703.10.30.00 | Pearl onions not over 16 mm in diameter | 0.96¢/kg |
| 0703.10.40 | Other | 3.1¢/kg |
| 0703.10.40.25 | Onions | 3.1¢/kg |
| 0703.10.40.45 | Other | 3.1¢/kg |
| 0703.10.40.55 | Red varieties | 3.1¢/kg |
| 0703.10.40.60 | White varieties | 3.1¢/kg |
| 0703.10.40.64 | Yellow varieties, not marked sweet | 3.1¢/kg |
| 0703.10.40.66 | Yellow varieties, marked sweet | 3.1¢/kg |
| 0703.10.40.68 | Other | 3.1¢/kg |
| 0703.10.40.70 | Shallots | 3.1¢/kg |
| 0703.10.40.75 | Other | 3.1¢/kg |
| 0703.20.00 | Garlic | 0.43¢/kg |
| 0703.20.00.05 | Certified organic | 0.43¢/kg |
| 0703.20.00.15 | Other | 0.43¢/kg |
| 0703.20.00.20 | Fresh whole peeled cloves | 0.43¢/kg |
| 0703.20.00.90 | Other | 0.43¢/kg |
| 0703.90.00 | Leeks and other alliaceous vegetables | 20% |
| 0703.90.00.20 | Green onions of a species other than Allium cepa | 20% |
| 0703.90.00.40 | Other | 20% |