WCO classification path

  1. Chapter09Coffee, tea, spices
  2. Heading0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
  3. Subheading091020- Saffron
  4. National09102000- Saffron

09102000

"- Saffron"

HS code 09102000 (Chapter 09 "Coffee, tea, spices"; Heading 0910 "Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices"; Subheading 091020 "- Saffron") under the Vietnam tariff schedule classifies "- Saffron". Vietnam customs apply MFN rate of 22.5, Preferential rate 15. Statutory unit of measure: kg. This commodity is subject to 2 import regulations or restrictions; see compliance section below. 22 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
MFN 税率
MFN rate
22.5
优惠税率
Preferential rate
15
增值税
VAT
*/5/8/10

FTA Preferential Rates

22 agreements available · certificate of origin required

AgreementRate
ACFTA0%
ATIGA0%
AJCEP0%
VJEPA0%
AKFTA0%
AANZFTA0%
AIFTA0%
VKFTA0%
VN-EAEU0%
CPTPP0%
EVFTA0%
UKVFTA0%
VN-LAO0%
VCFTA14%
AHKFTA3%
VIFTA*
RCEP-A7,5
RCEP-B7,5
RCEP-C7,5
RCEP-D8,2
RCEP-E7,5
RCEP-F7,5

Compliance & Controls

2 import regulations, restrictions, or permit requirements

Hàng hóa được nhập khẩu dưới hình thức mua bán, trao đổi của cư dân biên giới

42/2019/TT-BCT & 34/2025/TT-BCT
Regulated

Kiểm dịch thực vật

01/2024/TT-BNNPTNT M9
Quarantine / SPS

HS-6 prefix 0910.20 across other jurisdictions

09102000 · - Saffron · Vietnam · Treayo · 全球关税