菲律宾 · 第 17· 49 条目
§17糖及糖食
第 IV 类食品；饮料、酒及醋；烟草及制品 · 第 16–24 章（WCO HS）
本章品目（4 位 WCO 统一）
4 个品目
菲律宾 税号（前 49 条）
本章共 49 条，| HS 编码 | 商品描述 | 首要税率 | |
|---|---|---|---|
| 1701.12.00 | - - Beet sugar : | — | → |
| 1701.12.00.100 | - - - In-Quota | 50% | → |
| 1701.12.00.200 | - - - Out-Quota | 50% | → |
| 1701.13.00 | - - Cane sugar specified in Subheading Note 2 to this Chapter : | — | → |
| 1701.13.00.100 | - - - In-Quota | 50% | → |
| 1701.13.00.200 | - - - Out-Quota | 65% | → |
| 1701.14.00 | - - Other cane sugar : | — | → |
| 1701.14.00.100 | - - - In-Quota | 50% | → |
| 1701.14.00.200 | - - - Out-Quota | 65% | → |
| 1701.91.00 | - - Containing added flavouring or colouring matter : | — | → |
| 1701.91.00.100 | - - - Containing over 65 % by dry weight of sugar, In-Quota | 50% | → |
| 1701.91.00.200 | - - - Containing over 65 % by dry weight of sugar, Out-Quota | 50% | → |
| 1701.91.00.300 | - - - Other, In-Quota | 1% | → |
| 1701.91.00.400 | - - - Other, Out-Quota | 1% | → |
| 1701.99.10 | - - - Refined sugar : | — | → |
| 1701.99.10.100 | - - - - Containing over 65 % by dry weight of sugar, In-Quota | 50% | → |
| 1701.99.10.200 | - - - - Containing over 65 % by dry weight of sugar, Out-Quota | 65% | → |
| 1701.99.10.300 | - - - - Other, In-Quota | 1% | → |
| 1701.99.10.400 | - - - - Other, Out-Quota | 1% | → |
| 1701.99.90 | - - - Other : | — | → |
| 1701.99.90.100 | - - - - In-Quota | 50% | → |
| 1701.99.90.200 | - - - - Out-Quota | 65% | → |
| 1702.11.00 | - - Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter | 1% | → |
| 1702.19.00 | - - Other | 3% | → |
| 1702.20.00 | - Maple sugar and maple syrup | 7% | → |
| 1702.30.10 | - - Glucose | 3% | → |
| 1702.30.20 | - - Glucose syrup | 3% | → |
| 1702.40.00 | - Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar | 3% | → |
| 1702.50.00 | - Chemically pure fructose | 3% | → |
| 1702.60.10 | - - Fructose | 7% | → |
| 1702.60.20 | - - Fructose syrup | 7% | → |
| 1702.90.11 | - - - Chemically pure maltose | 3% | → |
| 1702.90.19 | - - - Other | 3% | → |
| 1702.90.20 | - - Artificial honey, whether or not mixed with natural honey | 3% | → |
| 1702.90.30 | - - Flavoured or coloured sugars (excluding maltose) | 3% | → |
| 1702.90.40 | - - Caramel | 3% | → |
| 1702.90.51 | - - - Coconut sap sugar | 3% | → |
| 1702.90.59 | - - - Other | 3% | → |
| 1702.90.91 | - - - Sugar syrups | 3% | → |
| 1702.90.99 | - - - Other | 3% | → |
| 1703.10.10 | - - Containing added flavouring or colouring matter | 10% | → |
| 1703.10.90 | - - Other | 10% | → |
| 1703.90.10 | - - Containing added flavouring or colouring matter | 7% | → |
| 1703.90.90 | - - Other | 7% | → |
| 1704.10.00 | - Chewing gum, whether or not sugar-coated | 15% | → |
| 1704.90.10 | - - Medicated pastilles and drops | 15% | → |
| 1704.90.20 | - - White chocolate | 10% | → |
| 1704.90.91 | - - - Soft, containing gelatin | 15% | → |
| 1704.90.99 | - - - Other | 15% | → |