What documents are required to import HS 16030000 into Brazil?

Typically required: commercial invoice, packing list, bill of lading / airway bill, certificate of origin (for preferential rates). This HS has 1 additional permit / restriction requirement(s) — see detail page.Confirm latest requirements with TEC / TIPI (Gecex).

How to calculate landed cost for importing HS 16030000 into Brazil?

Use CIF (goods + freight + insurance) × 14.4% = import duty. Then add VAT/GST = landed cost. Treayo provides an online calculator at https://treayo.com/en/calculator/brazil.

WCO classification path

Chapter16Preparations of meat, fish
Heading1603Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Subheading160300Of meat
National16030000Extratos e sucos de carne, peixes ou crustáceos, moluscos ou de outros invertebrados aquáticos.

16030000

ACTIVE

What is the Brazil import tariff for HS 16030000 (Extratos e sucos de carne, peixes ou crustáceos, m)?

Quick answer: Brazil Import duty (II) for HS 16030000 is 14.4%. 1 import permit / restriction(s) apply.

"Of meat"

WCO HS-6Above is the WCO international classification (EN); country-level 8-10 digit description (Portuguese original):
"Extratos e sucos de carne, peixes ou crustáceos, moluscos ou de outros invertebrados aquáticos."

HS code 16030000 (Chapter 16 "Preparations of meat, fish"; Heading 1603 "Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates"; Subheading 160300 "Of meat") under the Brazil tariff schedule classifies "Extratos e sucos de carne, peixes ou crustáceos, moluscos ou de outros invertebrados aquáticos.". Brazil customs apply Import duty (II) of 14.4%, IPI 0.0%. This commodity is subject to 1 import regulation or restriction; see compliance section below.