WCO classification path
- Chapter16Preparations of meat, fish
- Heading1603Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
- Subheading160300Of meat
- National1603000101 Extracts and juices of meat
160300010
"1 Extracts and juices of meat"
HS code 160300010 (Chapter 16 "Preparations of meat, fish"; Heading 1603 "Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates"; Subheading 160300 "Of meat") under the Japan tariff schedule classifies "1 Extracts and juices of meat". Japan customs apply General rate of 12.8%, WTO rate 12%. Statutory unit of measure: KG. This commodity is subject to 2 import regulations or restrictions; see compliance section below. 8 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
一般税率 General rate | 12.8% |
WTO 税率 WTO rate | 12% |
GSP 特惠税率 GSP rate | 6% |
FTA Preferential Rates
8 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| Australia | Free |
| CPTPP | Free |
| EU | Free |
| UK | Free |
| JP_US | Free |
| ASEAN | 6% |
| Vietnam | 6% |
| RCEP_ASEAN_AU_NZ | 12% |
Compliance & Controls
2 import regulations, restrictions, or permit requirements
ワシントン条約該当物品（象牙等）
Washington Convention（ivory，etc）
食品衛生法
Food Sanitation Act
Global Benchmark
→ China export · Full 13-country compareHS-6 prefix 1603.00 across other jurisdictions