WCO classification path

  1. Chapter16Preparations of meat, fish
  2. Heading1605Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
  3. Subheading160554Cuttle fish and squid
  4. National160554999-- Other

160554999

"-- Other"

HS code 160554999 (Chapter 16 "Preparations of meat, fish"; Heading 1605 "Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved"; Subheading 160554 "Cuttle fish and squid") under the Japan tariff schedule classifies "-- Other". Statutory unit of measure: KG. This commodity is subject to 3 import regulations or restrictions; see compliance section below. 10 free trade agreement preferential rates are available for this code.

FTA Preferential Rates

10 agreements available · certificate of origin required

AgreementRate
PhilippinesFree
AustraliaFree
CPTPPFree
EUFree
UKFree
Mexico8.4%
ASEAN10.5%
Vietnam5.5%
Peru5%
RCEP_ASEAN_AU_NZ10.5%

Compliance & Controls

3 import regulations, restrictions, or permit requirements

承認(北朝鮮産品(全品目)、鯨、ダイヤモンド等

Para. 2 approved items (whale,etc)

IL
Tariff-rate quota

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

特定水産動植物等の国内流通の適正化等に関する法律

Act on Ensuring the Proper Domestic Distribution and Importation of Specified

SA · https://www.jfa.maff.go.jp/220614.html
Agency: Fisheries Proper Distribution Promotion Office, Fisheries Processing Industries and Marketing DivisionRegulated

HS-6 prefix 1605.54 across other jurisdictions

160554999 · -- Other · Japan · Treayo