WCO classification path

  1. Chapter19Preparations of cereals, flour
  2. Subheading190120Mixes and doughs for the preparation of bakers’ wares of heading 1905
  3. National190120241- Put up in containers for retail sale, not more than 500g each including container

190120241

"- Put up in containers for retail sale, not more than 500g each including container"

HS code 190120241 (Chapter 19 "Preparations of cereals, flour"; Subheading 190120 "Mixes and doughs for the preparation of bakers’ wares of heading 1905") under the Japan tariff schedule classifies "- Put up in containers for retail sale, not more than 500g each including container". Japan customs apply WTO rate of 13.6%. Statutory unit of measure: KG. This commodity is subject to 2 import regulations or restrictions; see compliance section below. 3 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
WTO 税率
WTO rate
13.6%

FTA Preferential Rates

3 agreements available · certificate of origin required

AgreementRate
CPTPP3.7%
EU3.7%
UK3.7%

Compliance & Controls

2 import regulations, restrictions, or permit requirements

主要食糧の需給及び価格の安定に関する法律

Law for Stabilization of Supply-Demand and Price of Staple Food

FM · http://www.maff.go.jp/e/index.html (contact information in Japanese) http://www.maff.go.jp/j/seisaku_tokatu/boeki/kome_yunyuu.html
Agency: Grain Trade and Operation Division, Staple Food Department, Crop Production Bureau, Ministry of Agriculture, Forestry and FisheriesRegulated

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

Global Benchmark

HS-6 prefix 1901.20 across other jurisdictions

190120241 · - Put up in containers for retail sale, not more than 500g e · Japan · Treayo