200490120

"(2) Other"

HS code 200490120 (Chapter 20 "Preparations of vegetables, fruit"; Heading 2004 "Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006"; Subheading 200490 "Other vegetables and mixtures of vegetables") under the Japan tariff schedule classifies "(2) Other". Japan customs apply General rate of 28%, WTO rate 23.8%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 16 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
一般税率
General rate
28%
WTO 税率
WTO rate
23.8%

FTA Preferential Rates

16 agreements available · certificate of origin required

AgreementRate
SingaporeFree
MalaysiaFree
ChileFree
ThailandFree
PhilippinesFree
VietnamFree
IndiaFree
AustraliaFree
CPTPPFree
EUFree
UKFree
ASEAN7.4%
Peru1.5%
Mongolia2.2%
RCEP_ASEAN_AU_NZ16.4%
RCEP_China16.4%

Compliance & Controls

1 import regulation, restriction, or permit requirement

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

HS-6 prefix 2004.90 across other jurisdictions

200490120 · (2) Other · Japan · Treayo · 全球关税