WCO classification path
- Chapter20Preparations of vegetables, fruit
- Heading2009Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
- Subheading200912Not frozen, of a Brix value not exceeding 20
- National200912210(1) Not more than 10% by weight of sucrose
200912210
"(1) Not more than 10% by weight of sucrose"
HS code 200912210 (Chapter 20 "Preparations of vegetables, fruit"; Heading 2009 "Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter"; Subheading 200912 "Not frozen, of a Brix value not exceeding 20") under the Japan tariff schedule classifies "(1) Not more than 10% by weight of sucrose". Japan customs apply General rate of 25%, WTO rate 21.3%. Statutory unit of measure: L, KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 14 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
一般税率 General rate | 25% |
WTO 税率 WTO rate | 21.3% |
FTA Preferential Rates
14 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| Singapore | Free |
| Malaysia | Free |
| Thailand | Free |
| Philippines | Free |
| Switzerland | Free |
| Mexico | For the Pooled Quota 5.3% |
| ASEAN | 6.7% |
| Peru | 1.3% |
| Australia | For the Pooled Quota 10.7% |
| CPTPP | 5.8% |
| EU | 5.8% |
| UK | 5.8% |
| RCEP_ASEAN_AU_NZ | 14.6% |
| RCEP_China | 14.6% |
Compliance & Controls
1 import regulation, restriction, or permit requirement
食品衛生法
Food Sanitation Act
Global Benchmark
→ China export · Full 13-country compareHS-6 prefix 2009.12 across other jurisdictions