Malaysia · Chapter 18· 16 entries

§18Cocoa and cocoa preparations

Section IVPrepared foodstuffs; beverages, spirits, vinegar; tobacco · Chapters 16–24(WCO HS)

Headings (4-digit WCO)

6 headings

Malaysia tariff lines (top 16)

16 total in chapter
HS CodeDescriptionPrimary rate
18010010- Fermented0%→
18010090- Other0%→
18020000Cocoa shells, husks, skins and other cocoa waste.0%→
18031000- Not defatted10%→
18032000- Wholly or partly defatted10%→
18040000Cocoa butter, fat and oil.10%→
18050000Cocoa powder, not containing added sugar or other sweetening matter.10%→
18061000- Cocoa powder, containing added sugar or other sweetening matter10%→
18062010- - Chocolate confectionery in blocks, slabs or bars15%→
18062090- - Other15%→
18063100- - Filled15%→
18063200- - Not filled15%→
18069010- - Chocolate confectionery in tablets or pastilles15%→
18069030- - Food preparations of flour, meal, starch or malt extract, containing 40 % or more but not exceeding 50 % by weight of cocoa calculated on a totally defatted basis15%→
18069040- - Food preparations of goods of headings 04.01 to 04.04, containing 5 % or more but not exceeding 10 % by weight of cocoa calculated on a totally defatted basis, specially prepared for infants or young children, not put up for retail sale15%→
18069090- - Other15%→