WCO classification path

  1. Chapter03Fish, crustaceans, molluscs
  2. Heading0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
  3. Subheading030562Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
  4. National0305.62.00- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

0305.62.00

"- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)"

HS code 0305.62.00 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0305 "Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process"; Subheading 030562 "Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)") under the Philippines tariff schedule classifies "- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)".

Global Benchmark

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HS-6 prefix 0305.62 across other jurisdictions

US
United States
Free
IN
India
30
ID
Indonesia
5.00
MY
Malaysia
7%
TH
Thailand
60.00
VN
Vietnam
30
JP
Japan
15%
KR
Korea
20
AU
Australia
Free
BR
Brazil
0.0%
MX
Mexico
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0305.62.00 · - - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) · Philippines · Treayo