WCO classification path
- Chapter21Miscellaneous edible preparations
- Heading2101Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- Subheading210112Preparations with basis of extracts, essences concentrates or with a basis of coffee
- National2101.12.99.100- - - - - In-Quota
2101.12.99.100
"- - - - - In-Quota"
HS code 2101.12.99.100 (Chapter 21 "Miscellaneous edible preparations"; Heading 2101 "Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof"; Subheading 210112 "Preparations with basis of extracts, essences concentrates or with a basis of coffee") under the Philippines tariff schedule classifies "- - - - - In-Quota".
Global Benchmark
HS-6 prefix 2101.12 across other jurisdictions