WCO classification path
- Chapter21Miscellaneous edible preparations
- Heading2103Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
- Subheading210310Soya sauce
- National21031000Soy sauce
21031000
"Soy sauce"
HS code 2103.10.00.00 (Chapter 21 "Miscellaneous edible preparations"; Heading 2103 "Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard"; Subheading 210310 "Soya sauce") under the United States tariff schedule classifies "Soy sauce". United States customs apply MFN rate of 3%, Column 2 rate 35%. Statutory unit of measure: kg. 18 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
最惠国税率 (MFN) MFN rate | 3% |
第二栏税率 Column 2 rate | 35% |
FTA Preferential Rates
18 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| A* | Free |
| AU | Free |
| BH | Free |
| CL | Free |
| CO | Free |
| D | Free |
| E | Free |
| IL | Free |
| JO | Free |
| JP | Free |
| KR | Free |
| MA | Free |
| OM | Free |
| P | Free |
| PA | Free |
| PE | Free |
| S | Free |
| SG | Free |
Global Benchmark
→ China export · Full 13-country compareHS-6 prefix 2103.10 across other jurisdictions