United States · Heading· 19 subheadings· 38 codes
0207Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen
Subheadings (6-digit WCO)
020711Not cut in pieces, fresh or chilled→020712Not cut in pieces, frozen→020713Cuts and offal, fresh or chilled→020714Cuts and offal, frozen→020724Not cut in pieces, fresh or chilled→020725Not cut in pieces, frozen→020726Cuts and offal, fresh or chilled→020727Cuts and offal, frozen→020741Not cut in pieces, fresh or chilled→020742Not cut in pieces, frozen→020743Fatty livers, fresh or chilled→020744Other, fresh or chilled→020745Other, frozen→020751Not cut in pieces, fresh or chilled→020752Not cut in pieces, frozen→020753Fatty livers, fresh or chilled→020754Other, fresh or chilled→020755Other, frozen→020760Of guinea fowls→
United States tariff lines (10-digit)
All national sub-divisions in United States's tariff schedule
| HS Code | Description | Primary rate |
|---|---|---|
| 0207.11.00 | Not cut in pieces, fresh or chilled | 8.8¢/kg |
| 0207.11.00.20 | Young (broilers, fryers, roasters and capons) | 8.8¢/kg |
| 0207.11.00.40 | Other | 8.8¢/kg |
| 0207.12.00 | Not cut in pieces, frozen | 8.8¢/kg |
| 0207.12.00.20 | Young (broilers, fryers, roasters and capons) | 8.8¢/kg |
| 0207.12.00.40 | Other | 8.8¢/kg |
| 0207.13.00.00 | Cuts and offal, fresh or chilled | 17.6¢/kg |
| 0207.14.00 | Cuts and offal, frozen | 17.6¢/kg |
| 0207.14.00.20 | Livers | 17.6¢/kg |
| 0207.14.00.40 | Other | 17.6¢/kg |
| 0207.24.00.00 | Not cut in pieces, fresh or chilled | 15¢/kg |
| 0207.25.20.00 | Valued less than 88¢/kg | 8.8¢/kg |
| 0207.25.40.00 | Valued 88¢ or more per kg | 10% |
| 0207.26.00.00 | Cuts and offal, fresh or chilled | 17.6¢/kg |
| 0207.27.00 | Cuts and offal, frozen | 17.6¢/kg |
| 0207.27.00.20 | Livers | 17.6¢/kg |
| 0207.27.00.40 | Other | 17.6¢/kg |
| 0207.41.00.00 | Not cut in pieces, fresh or chilled | 8.8¢/kg |
| 0207.42.00.00 | Not cut in pieces, frozen | 8.8¢/kg |
| 0207.43.00.00 | Fatty livers, fresh or chilled | 17.6¢/kg |
| 0207.44.00.00 | Other, fresh or chilled | 17.6¢/kg |
| 0207.45.00 | Other, frozen | 17.6¢/kg |
| 0207.45.00.20 | Livers | 17.6¢/kg |
| 0207.45.00.40 | Other | 17.6¢/kg |
| 0207.51.00.00 | Not cut in pieces, fresh or chilled | 8.8¢/kg |
| 0207.52.00.00 | Not cut in pieces, frozen | 8.8¢/kg |
| 0207.53.00.00 | Fatty livers, fresh or chilled | 17.6¢/kg |
| 0207.54.00.00 | Other, fresh or chilled | 17.6¢/kg |
| 0207.55.00 | Other, frozen | 17.6¢/kg |
| 0207.55.00.20 | Livers | 17.6¢/kg |
| 0207.55.00.40 | Other | 17.6¢/kg |
| 0207.60.10.00 | Not cut in pieces, fresh or chilled | 8.8¢/kg |
| 0207.60.20.00 | Not cut in pieces, frozen | 8.8¢/kg |
| 0207.60.30.00 | Fatty livers, fresh or chilled | 17.6¢/kg |
| 0207.60.40.00 | Other, fresh or chilled | 17.6¢/kg |
| 0207.60.60 | Other, frozen | 17.6¢/kg |
| 0207.60.60.20 | Livers | 17.6¢/kg |
| 0207.60.60.40 | Other | 17.6¢/kg |