WCO classification path
- Chapter21Miscellaneous edible preparations
- Heading2102Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vac-cines of heading 3002); prepared baking powders
- Subheading210220Inactive yeasts, other single-cell micro-organisms, dead
- National21022090- - Other
21022090
"- - Other"
HS code 21022090 (Chapter 21 "Miscellaneous edible preparations"; Heading 2102 "Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vac-cines of heading 3002); prepared baking powders"; Subheading 210220 "Inactive yeasts, other single-cell micro-organisms, dead") under the Vietnam tariff schedule classifies "- - Other". Vietnam customs apply MFN rate of 10.5, Preferential rate 7. Statutory unit of measure: kg. This commodity is subject to 2 import regulations or restrictions; see compliance section below. 22 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
MFN 税率 MFN rate | 10.5 |
优惠税率 Preferential rate | 7 |
增值税 VAT | 8/10 |
FTA Preferential Rates
22 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| ACFTA | 0% |
| ATIGA | 0% |
| AJCEP | 0% |
| VJEPA | 0% |
| AKFTA | 0% |
| AANZFTA | 0% |
| AIFTA | 0% |
| VKFTA | 0% |
| VCFTA | 0% |
| VN-EAEU | 0% |
| CPTPP | 0% |
| AHKFTA | 0% |
| VN-LAO | 0% |
| VIFTA | 0% |
| RCEP-A | 0% |
| RCEP-B | 0% |
| RCEP-C | 0% |
| RCEP-D | 0% |
| RCEP-E | 0% |
| RCEP-F | 0% |
| EVFTA | 0,6 |
| UKVFTA | 0,6 |
Compliance & Controls
2 import regulations, restrictions, or permit requirements
Thực phẩm, phụ gia thực phẩm và bao gói, dụng cụ chưa đựng
NL làm thuốc XK, NK là dược chất và BTP thuốc
Global Benchmark
HS-6 prefix 2102.20 across other jurisdictions