210220100

"1 Yeasts"

HS code 210220100 (Chapter 21 "Miscellaneous edible preparations"; Heading 2102 "Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vac-cines of heading 3002); prepared baking powders"; Subheading 210220 "Inactive yeasts, other single-cell micro-organisms, dead") under the Japan tariff schedule classifies "1 Yeasts". Japan customs apply General rate of 6.4%, WTO rate 3.8%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 22 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
一般税率
General rate
6.4%
WTO 税率
WTO rate
3.8%
GSP 特惠税率
GSP rate
Free

FTA Preferential Rates

22 agreements available · certificate of origin required

AgreementRate
SingaporeFree
MexicoFree
MalaysiaFree
ChileFree
ThailandFree
IndonesiaFree
BruneiFree
ASEANFree
PhilippinesFree
SwitzerlandFree
VietnamFree
IndiaFree
PeruFree
AustraliaFree
MongoliaFree
CPTPPFree
EUFree
UKFree
JP_USFree
RCEP_ASEAN_AU_NZ2.6%
RCEP_China2.6%
RCEP_Korea2.6%

Compliance & Controls

1 import regulation, restriction, or permit requirement

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

HS-6 prefix 2102.20 across other jurisdictions

210220100 · 1 Yeasts · Japan · Treayo