Vietnam · Chapter 08· 100 entries
§08Edible fruit and nuts
Section IIVegetable products · Chapters 6–14（WCO HS）
Headings (4-digit WCO)
14 headings
0801Coconuts, brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled→0802Other nuts, fresh or dried, whether or not shelled or peeled→0803Bananas, including plaintains, fresh or dried→0804Dates, figs, pineapples, avocados, guavas, mangoes, and mangosteens, fresh or dried→0805Citrus fruit, fresh or dried→0806Grapes, fresh or dried→0807Melons (including watermelons) and papaws (papayas), fresh→0808Apples, pears and quinces, fresh→0809Apricots, cherries, peaches (including nectarines), plums and sloes, fresh→0810Other fruit, fresh→0811Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter→0812Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption→0813FRUIT, DRIED, OTHER THAN THAT OF HEADINGS 0801 to 0806; MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER→0814FRUIT, DRIED, OTHER THAN THAT OF HEADINGS 0801 to 0806; MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER→
Vietnam tariff lines (top 100)
100 total in chapter| HS Code | Description | Primary rate | |
|---|---|---|---|
| 08011100 | - - Desiccated | 45 | → |
| 08011200 | - - In the inner shell (endocarp) | 45 | → |
| 08011910 | - - - Young coconut | 45 | → |
| 08011990 | - - - Other | 45 | → |
| 08012100 | - - In shell | 45 | → |
| 08012200 | - - Shelled | 45 | → |
| 08013100 | - - In shell | 7.5 | → |
| 08013200 | - - Shelled | 37.5 | → |
| 08021100 | - - In shell | 15 | → |
| 08021210 | - - - Blanched | 15 | → |
| 08021290 | - - - Other | 7.5 | → |
| 08022100 | - - In shell | 30 | → |
| 08022200 | - - Shelled | 30 | → |
| 08023100 | - - In shell | 12 | → |
| 08023200 | - - Shelled | 45 | → |
| 08024100 | - - In shell | 45 | → |
| 08024200 | - - Shelled | 45 | → |
| 08025100 | - - In shell | 7.5 | → |
| 08025200 | - - Shelled | 22.5 | → |
| 08026100 | - - In shell | 45 | → |
| 08026200 | - - Shelled | 45 | → |
| 08027000 | - Kola nuts (Cola spp.) | 45 | → |
| 08028000 | - Areca nuts | 45 | → |
| 08029100 | - - Pine nuts, in shell | 45 | → |
| 08029200 | - - Pine nuts, shelled | 45 | → |
| 08029900 | - - Other | 45 | → |
| 08031010 | - - Fresh | 37.5 | → |
| 08031020 | - - Dried | 37.5 | → |
| 08039010 | - - Lady's finger banana | 37.5 | → |
| 08039020 | - - Cavendish banana (Musa acuminata) | 37.5 | → |
| 08039030 | - - Chestnut banana (hybrid of Musa acuminata and Musa balbisiana, cultivar Berangan) | 37.5 | → |
| 08039090 | - - Other | 37.5 | → |
| 08041000 | - Dates | 45 | → |
| 08042000 | - Figs | 45 | → |
| 08043000 | - Pineapples | 45 | → |
| 08044000 | - Avocados | 22.5 | → |
| 08045010 | - - Guavas | 37.5 | → |
| 08045021 | - - - Fresh | 37.5 | → |
| 08045022 | - - - Dried | 37.5 | → |
| 08045030 | - - Mangosteens | 37.5 | → |
| 08051010 | - - Fresh | 30 | → |
| 08051020 | - - Dried | 30 | → |
| 08052100 | - - Mandarins (including tangerines and satsumas) | 45 | → |
| 08052200 | - - Clementines | 45 | → |
| 08052900 | - - Other | 45 | → |
| 08054000 | - Grapefruit and pomelos | 60 | → |
| 08055010 | - - Lemons (Citrus limon, Citrus limonum) | 30 | → |
| 08055020 | - - Limes (Citrus aurantifolia, Citrus latifolia) | 30 | → |
| 08059000 | - Other | 60 | → |
| 08061000 | - Fresh | 12 | → |
| 08062000 | - Dried | 7.5 | → |
| 08071100 | - - Watermelons | 45 | → |
| 08071900 | - - Other | 45 | → |
| 08072000 | - Papaws (papayas) | 45 | → |
| 08081000 | - Apples | 7.5 | → |
| 08083000 | - Pears | 15 | → |
| 08084000 | - Quinces | 15 | → |
| 08091000 | - Apricots | 30 | → |
| 08092100 | - - Sour cherries (Prunus cerasus) | 15 | → |
| 08092900 | - - Other | 7.5 | → |
| 08093000 | - Peaches, including nectarines | 30 | → |
| 08094010 | - - Plums | 30 | → |
| 08094020 | - - Sloes | 30 | → |
| 08101000 | - Strawberries | 22.5 | → |
| 08102000 | - Raspberries, blackberries, mulberries and loganberries | 22.5 | → |
| 08103000 | - Black, white or red currants and gooseberries | 22.5 | → |
| 08104000 | - Cranberries, bilberries and other fruits of the genus Vaccinium | 22.5 | → |
| 08105000 | - Kiwifruit | 10.5 | → |
| 08106000 | - Durians | 45 | → |
| 08107000 | - Persimmons | 37.5 | → |
| 08109010 | - - Longans; Mata Kucing | 37.5 | → |
| 08109020 | - - Lychees | 45 | → |
| 08109030 | - - Rambutan | 37.5 | → |
| 08109040 | - - Langsat (Lanzones) | 37.5 | → |
| 08109050 | - - Jackfruit (including Cempedak and Nangka) | 37.5 | → |
| 08109060 | - - Tamarinds | 37.5 | → |
| 08109070 | - - Starfruit | 37.5 | → |
| 08109091 | - - - Salacca (snake fruit) | 37.5 | → |
| 08109092 | - - - Dragon fruit | 37.5 | → |
| 08109093 | - - - Sapodilla (ciku fruit) | 37.5 | → |
| 08109094 | - - - Pomegranate (Punica spp.), soursop or sweetsops (Annona spp.), bell fruit (Syzygium spp., Eugenia spp.), marian plum (Bouea spp.), passion fruit (Passiflora spp.), cottonfruit (Sandoricum spp.), jujube (Ziziphus spp.) and tampoi or rambai (Baccaurea spp.) | 37.5 | → |
| 08109099 | - - - Other | 37.5 | → |
| 08111000 | - Strawberries | 45 | → |
| 08112000 | - Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries | 45 | → |
| 08119000 | - Other | 45 | → |
| 08121000 | - Cherries | 45 | → |
| 08129010 | - - Strawberries | 45 | → |
| 08129090 | - - Other | 45 | → |
| 08131000 | - Apricots | 45 | → |
| 08132000 | - Prunes | 45 | → |
| 08133000 | - Apples | 45 | → |
| 08134010 | - - Longans | 45 | → |
| 08134020 | - - Tamarinds | 45 | → |
| 08134090 | - - Other | 45 | → |
| 08135010 | - - Of which cashew nuts or Brazil nuts predominate by weight | 45 | → |
| 08135020 | - - Of which other nuts predominate by weight | 45 | → |
| 08135030 | - - Of which dates predominate by weight | 45 | → |
| 08135040 | - - Of which avocados or oranges or mandarins (including tangerines and satsumas) predominate by weight | 45 | → |
| 08135090 | - - Other | 45 | → |
| 08140000 | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions | 15 | → |