Vietnam · Chapter 18· 16 entries

§18Cocoa and cocoa preparations

Section IVPrepared foodstuffs; beverages, spirits, vinegar; tobacco · Chapters 16–24(WCO HS)

Headings (4-digit WCO)

6 headings

Vietnam tariff lines (top 16)

16 total in chapter
HS CodeDescriptionPrimary rate
18010010- Fermented15→
18010090- Other15→
18020000Cocoa shells, husks, skins and other cocoa waste15→
18031000- Not defatted15→
18032000- Wholly or partly defatted15→
18040000Cocoa butter, fat and oil15→
18050000Cocoa powder, not containing added sugar or other sweetening matter30→
18061000- Cocoa powder, containing added sugar or other sweetening matter30→
18062010- - Chocolate confectionery in blocks, slabs or bars30→
18062090- - Other27→
18063100- - Filled19.5→
18063200- - Not filled30→
18069010- - Chocolate confectionery in tablets or pastilles19.5→
18069030- - Food preparations of flour, meal, starch or malt extract, containing 40% or more but not exceeding 50% by weight of cocoa calculated on a totally defatted basis37.5→
18069040- - Food preparations of goods of headings 04.01 to 04.04, containing 5% or more but not exceeding 10% by weight of cocoa calculated on a totally defatted basis, specially prepared for infants or young children, not put up for retail sale37.5→
18069090- - Other30→