英国 · 第 20· 200 条目

§20蔬菜、水果制品

第 IV 类食品；饮料、酒及醋；烟草及制品 · 第 16–24 章（WCO HS）

本章品目（4 位 WCO 统一）

9 个品目

2001醋或醋酸制作或保藏的蔬菜、水果、坚果及植物其他可食部分→2002非醋或醋酸制作或保藏的番茄→2003非醋或醋酸制作或保藏的蘑菇及块菌→2004非醋或醋酸制作或保藏的冷冻蔬菜（2006品目除外）→2005非醋或醋酸制作或保藏的非冷冻蔬菜（2006品目除外）→2006非醋或醋酸制作或保藏的非冷冻蔬菜（2006品目除外）→2007烹煮制得的果酱、果冻、果泥、果膏及坚果泥膏，不论是否加糖→2008其他制作或保藏的水果、坚果及植物可食部分，不论是否加糖或酒精→2009未发酵、未加酒精的果汁、坚果汁及蔬菜汁，不论是否加糖→

英国 税号（前 200 条）

本章共 807 条，继续浏览请点进上方品目
HS 编码商品描述首要税率
2000000000Preparations of vegetables, fruit, nuts or other parts of plants—→
2001100011Not containing added sugar16.00 %→
2001100019Other16.00 %→
2001100090Gherkins16.00 %→
2001901000Mango chutney0.00 %→
2001902000Fruit of the genus capsicum other than sweet peppers or pimentos4.00 %→
2001903010In kernels, not frozen4.00 % + 7.80 GBP / 100 kg/net eda→
2001903091In cobs with a diameter of 8 mm or more, but not more than 12 mm4.00 % + 7.80 GBP / 100 kg/net eda→
2001903099Other4.00 % + 7.80 GBP / 100 kg/net eda→
2001904000Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch8.00 % + 3.10 GBP / 100 kg/net eda→
2001905010Not containing added sugar16.00 %→
2001905090Other16.00 %→
2001906510Not containing added sugar16.00 %→
2001906590Other16.00 %→
2001907010Not containing added sugar16.00 %→
2001907090Other16.00 %→
2001909210Palm hearts10.00 %→
2001909221Not containing added sugar10.00 %→
2001909229Other10.00 %→
2001909711Not containing added sugar16.00 %→
2001909719Other16.00 %→
2001909721Not containing added sugar16.00 %→
2001909729Other16.00 %→
2001909731Not containing added sugar16.00 %→
2001909739Other16.00 %→
2001909754Not containing added sugar16.00 %→
2001909756Other16.00 %→
2001909781Not containing added sugar16.00 %→
2001909789Other16.00 %→
2001909791Not containing added sugar16.00 %→
2001909799Other16.00 %→
2002101100In immediate packings of a net content exceeding 1 kg14.00 %→
2002101900In immediate packings of a net content not exceeding 1 kg14.00 %→
2002109000Other14.00 %→
2002901100In immediate packings of a net content exceeding 1 kg14.00 %→
2002901900In immediate packings of a net content not exceeding 1 kg14.00 %→
2002902000With a dry matter content of not less than 12 % but not more than 20 % by weight14.00 %→
2002904120With a dry matter content of more than 30 % by weight14.00 %→
2002904195Other14.00 %→
2002904920With a dry matter content of more than 30 % by weight14.00 %→
2002904995Other14.00 %→
2002908010Powdered, whether or not containing added sugar, other sweetening matter or starch14.00 %→
2002908090Other14.00 %→
2003102000Provisionally preserved, completely cooked0.00 %→
2003103000Other0.00 %→
2003901000Truffles0.00 %→
2003909000Other0.00 %→
2004101000Cooked, not otherwise prepared14.00 %→
2004109100In the form of flour, meal or flakes6.00 %→
2004109900Other16.00 %→
2004901000Sweetcorn (zea mays var. saccharata)4.00 % + 7.80 GBP / 100 kg/net eda→
2004903010Sauerkraut16.00 %→
2004903020Capers16.00 %→
2004903030Olives16.00 %→
2004905000Peas (pisum sativum) and immature beans of the species phaseolus spp., in pod18.00 %→
2004909100Onions, cooked, not otherwise prepared14.00 %→
2004909810Mixtures16.00 %→
2004909820Carrots16.00 %→
2004909830Asparagus16.00 %→
2004909860Products containing meat in a proportion of 3 % up to and including 20 % by weight16.00 %→
2004909870Globe artichokes16.00 %→
2004909880Other16.00 %→
2005100010Mixtures16.00 %→
2005100020Carrots16.00 %→
2005100040Asparagus16.00 %→
2005100080Other16.00 %→
2005201000In the form of flour, meal or flakes8.00 %→
2005202000Thin slices, fried or baked, whether or not salted or flavoured, in airtight packings, suitable for immediate consumption14.00 %→
2005208000Other14.00 %→
2005400000Peas (pisum sativum)18.00 %→
2005510000Beans, shelled16.00 %→
2005590000Other16.00 %→
2005600000Asparagus16.00 %→
2005700000Olives12.00 %→
2005800010In kernels, not frozen4.00 % + 7.80 GBP / 100 kg/net eda→
2005800030Corn cobs (zea mays saccharata) whether or not cut, with a diameter of 10 mm or more, but not more than 20 mm, for use in the manufacture of products of the food industry for treatment other than simple repacking4.00 % + 7.80 GBP / 100 kg/net eda→
2005800091In cobs with a diameter of 8 mm or more, but not more than 12 mm4.00 % + 7.80 GBP / 100 kg/net eda→
2005800099Other4.00 % + 7.80 GBP / 100 kg/net eda→
2005910010Bamboo shoots, prepared or preserved, in immediate packings of a net content of more than 5 kg16.00 %→
2005910020Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005910090Other16.00 %→
2005991010Powdered preparations, whether or not containing added sugar, other sweetening matter or starch6.00 %→
2005991090Other6.00 %→
2005992010Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005992090Other16.00 %→
2005993010Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005993090Other16.00 %→
2005995010Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005995090Other16.00 %→
2005996010Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005996090Other16.00 %→
2005998021Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005998029Other16.00 %→
2005998091Powdered preparations, whether or not containing added sugar, other sweetening matter or starch16.00 %→
2005998092Products containing meat in a proportion of 3 % up to and including 20 % by weight16.00 %→
2005998093Turnips (brassica rapa spp. rapa)16.00 %→
2005998094Peppers of the capsicum species (sweet)16.00 %→
2005998098Other16.00 %→
2006001000Ginger0.00 %→
2006003110Containing less than 70 % by weight of sugar20.00 % + 20.00 GBP / 100 kg→
2006003190Other20.00 % + 20.00 GBP / 100 kg→
2006003500Tropical fruit and tropical nuts12.00 % + 12.00 GBP / 100 kg→
2006003811Containing less than 70 % by weight of sugar20.00 % + 20.00 GBP / 100 kg→
2006003819Other20.00 % + 20.00 GBP / 100 kg→
2006003881Containing less than 70 % by weight of sugar20.00 % + 20.00 GBP / 100 kg→
2006003889Other20.00 % + 20.00 GBP / 100 kg→
2006009100Tropical fruit and tropical nuts12.00 %→
2006009991Sweet corn (zea mays var. saccharata)20.00 %→
2006009999Other20.00 %→
2007101050Fig paste20.00 % + 3.50 GBP / 100 kg→
2007101060Pistachio paste20.00 % + 3.50 GBP / 100 kg→
2007101070Hazelnut paste20.00 % + 3.50 GBP / 100 kg→
2007101080Groundnuts paste20.00 % + 3.50 GBP / 100 kg→
2007101095Other20.00 % + 3.50 GBP / 100 kg→
2007109100Of tropical fruit14.00 %→
2007109920Fig paste20.00 %→
2007109930Pistachio paste20.00 %→
2007109940Hazelnut paste20.00 %→
2007109950Groundnuts paste20.00 %→
2007109995Other20.00 %→
2007911010Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007911090Other20.00 % + 19.00 GBP / 100 kg→
2007913000With a sugar content exceeding 13 % but not exceeding 30 % by weight20.00 % + 3.50 GBP / 100 kg→
2007919000Other20.00 %→
2007991000Plum purée and paste and prune purée and paste, in immediate packings of a net content exceeding 100 kg, for industrial processing0.00 %→
2007992010Containing less than 70 % by weight of sugar20.00 % + 16.00 GBP / 100 kg→
2007992090Other20.00 % + 16.00 GBP / 100 kg→
2007993115Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 19.00 GBP / 100 kg→
2007993125Other20.00 % + 19.00 GBP / 100 kg→
2007993195Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 19.00 GBP / 100 kg→
2007993199Other20.00 % + 19.00 GBP / 100 kg→
2007993315Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 19.00 GBP / 100 kg→
2007993325Other20.00 % + 19.00 GBP / 100 kg→
2007993395Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 19.00 GBP / 100 kg→
2007993399Other20.00 % + 19.00 GBP / 100 kg→
2007993515Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 19.00 GBP / 100 kg→
2007993525Other20.00 % + 19.00 GBP / 100 kg→
2007993595Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 19.00 GBP / 100 kg→
2007993599Other20.00 % + 19.00 GBP / 100 kg→
2007993901Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993902Other20.00 % + 19.00 GBP / 100 kg→
2007993903Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993904Other20.00 % + 19.00 GBP / 100 kg→
2007993905Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993906Other20.00 % + 19.00 GBP / 100 kg→
2007993907Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993908Other20.00 % + 19.00 GBP / 100 kg→
2007993916Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993917Other20.00 % + 19.00 GBP / 100 kg→
2007993918Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993919Other20.00 % + 19.00 GBP / 100 kg→
2007993922Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993924Other20.00 % + 19.00 GBP / 100 kg→
2007993926Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993927Other20.00 % + 19.00 GBP / 100 kg→
2007993929Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993930Other20.00 % + 19.00 GBP / 100 kg→
2007993932Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993934Other20.00 % + 19.00 GBP / 100 kg→
2007993935Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993937Other20.00 % + 19.00 GBP / 100 kg→
2007993939Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993940Other20.00 % + 19.00 GBP / 100 kg→
2007993943Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993944Other20.00 % + 19.00 GBP / 100 kg→
2007993946Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993947Other20.00 % + 19.00 GBP / 100 kg→
2007993951Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993952Other20.00 % + 19.00 GBP / 100 kg→
2007993954Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993956Other20.00 % + 19.00 GBP / 100 kg→
2007993970Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993975Other20.00 % + 19.00 GBP / 100 kg→
2007993980Containing less than 70 % by weight of sugar20.00 % + 19.00 GBP / 100 kg→
2007993985Other20.00 % + 19.00 GBP / 100 kg→
2007995010Chestnut purée and paste20.00 % + 3.50 GBP / 100 kg→
2007995015Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment20.00 % + 3.50 GBP / 100 kg→
2007995025Other20.00 % + 3.50 GBP / 100 kg→
2007995031Fig paste20.00 % + 3.50 GBP / 100 kg→
2007995032Pistachio paste20.00 % + 3.50 GBP / 100 kg→
2007995033Hazelnut paste20.00 % + 3.50 GBP / 100 kg→
2007995041Containing added sugar, in immediate packings of a net content exceeding 1 kg20.00 % + 3.50 GBP / 100 kg→
2007995042With a sugar content exceeding 15 % by weight20.00 % + 3.50 GBP / 100 kg→
2007995043Other20.00 % + 3.50 GBP / 100 kg→
2007995045Containing added sugar, in immediate packings of a net content exceeding 1 kg20.00 % + 3.50 GBP / 100 kg→
2007995047With a sugar content exceeding 15 % by weight20.00 % + 3.50 GBP / 100 kg→
2007995049Other20.00 % + 3.50 GBP / 100 kg→
2007995051Containing added sugar, in immediate packings of a net content exceeding 1 kg20.00 % + 3.50 GBP / 100 kg→
2007995052With a sugar content exceeding 15 % by weight20.00 % + 3.50 GBP / 100 kg→
2007995053Other20.00 % + 3.50 GBP / 100 kg→
2007995061Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit)20.00 % + 3.50 GBP / 100 kg→
2007995062Other20.00 % + 3.50 GBP / 100 kg→
2007995063Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit)20.00 % + 3.50 GBP / 100 kg→
2007995064Other20.00 % + 3.50 GBP / 100 kg→
2007995065Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit)20.00 % + 3.50 GBP / 100 kg→
2007995067Other20.00 % + 3.50 GBP / 100 kg→
2007995084Papaya puree concentrate, obtained by cooking:<br>- of the genus carica spp.,<br>- with a sugar content by weight of more than 13 % but not more than 30 %<br>for use in the manufacture of products of food and drink industry20.00 % + 3.50 GBP / 100 kg→
2007995085Guava puree concentrate, obtained by cooking:<br>- of the genus psidium spp.,<br>- with a sugar content by weight of more than 13 % but not more than 30 %<br>for use in the manufacture of products of food and drink industry20.00 % + 3.50 GBP / 100 kg→
2007995089Other20.00 % + 3.50 GBP / 100 kg→
2007995094Papaya puree concentrate, obtained by cooking:<br>- of the genus carica spp.,<br>- with a sugar content by weight of more than 13 % but not more than 30 %<br>for use in the manufacture of products of food and drink industry20.00 % + 3.50 GBP / 100 kg→
英国 HS 第 20 章：蔬菜、水果制品 · Treayo