WCO classification path
- Chapter03Fish, crustaceans, molluscs
- Heading0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- Subheading030214Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
- National030214000Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
030214000
"Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)"
HS code 030214000 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0302 "Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304"; Subheading 030214 "Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)") under the Japan tariff schedule classifies "Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)". Japan customs apply General rate of 5%, WTO rate 3.5%. Statutory unit of measure: KG. This commodity is subject to 5 import regulations or restrictions; see compliance section below. 6 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
一般税率 General rate | 5% |
WTO 税率 WTO rate | 3.5% |
FTA Preferential Rates
6 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| Australia | Free |
| EU | Free |
| UK | Free |
| ASEAN | 3.5% |
| CPTPP | 0.9% |
| RCEP_ASEAN_AU_NZ | 3.5% |
Compliance & Controls
5 import regulations, restrictions, or permit requirements
(2) 輸入貿易管理令
(2) Import Trade Order
承認(北朝鮮産品(全品目)、鯨、ﾀﾞｲﾔﾓﾝﾄﾞ等
Para. 2 approved items (whale，etc)
事前確認（冷凍くろまぐろ等）
Prior confirmed items (Frozen Bluefin tuna，etc )
通関時確認（生鮮くろまぐろ等）
Confirmation at Clearance（Fresh Bluefin tuna，etc）
食品衛生法
Food Sanitation Act
Global Benchmark
HS-6 prefix 0302.14 across other jurisdictions