WCO classification path
- Chapter03Fish, crustaceans, molluscs
- Heading0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
- Subheading030579Other
- National030579324-- Nishin (Clupea spp.), Tara (Gadus spp., Theragra spp. and Merluccius spp.), Buri (Seriola spp.), Saba (Scomber spp.), Iwashi (Etrumeus spp. and Sardinops spp.), Aji (Trachurus spp. and Decapterus spp.) and Samma (Cololabis spp.)
030579324
"-- Nishin (Clupea spp.), Tara (Gadus spp., Theragra spp. and Merluccius spp.), Buri (Seriola spp.), Saba (Scomber spp.), Iwashi (Etrumeus spp. and Sardinops spp.), Aji (Trachurus spp. and Decapterus spp.) and Samma (Cololabis spp.)"
HS code 030579324 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0305 "Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process"; Subheading 030579 "Other") under the Japan tariff schedule classifies "-- Nishin (Clupea spp.), Tara (Gadus spp., Theragra spp. and Merluccius spp.), Buri (Seriola spp.), Saba (Scomber spp.), Iwashi (Etrumeus spp. and Sardinops spp.), Aji (Trachurus spp. and Decapterus spp.) and Samma (Cololabis spp.)". Statutory unit of measure: KG. This commodity is subject to 4 import regulations or restrictions; see compliance section below. 3 free trade agreement preferential rates are available for this code.
FTA Preferential Rates
3 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| CPTPP | 2.8% |
| EU | 2.9% |
| UK | 2.9% |
Compliance & Controls
4 import regulations, restrictions, or permit requirements
(2) 輸入貿易管理令
(2) Import Trade Order
承認(北朝鮮産品(全品目)、鯨、ダイヤモンド等
Para. 2 approved items (whale,etc)
食品衛生法
Food Sanitation Act
特定水産動植物等の国内流通の適正化等に関する法律
Act on Ensuring the Proper Domestic Distribution and Importation of Specified
Global Benchmark
HS-6 prefix 0305.79 across other jurisdictions