200510100

"1 Containing added sugar"

HS code 200510100 (Chapter 20 "Preparations of vegetables, fruit"; Heading 2005 "Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006"; Subheading 200510 "Homogenised vegetables") under the Japan tariff schedule classifies "1 Containing added sugar". Japan customs apply General rate of 28%, WTO rate 16.8%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 20 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
一般税率
General rate
28%
WTO 税率
WTO rate
16.8%

FTA Preferential Rates

20 agreements available · certificate of origin required

AgreementRate
SingaporeFree
MalaysiaFree
ChileFree
ThailandFree
IndonesiaFree
BruneiFree
PhilippinesFree
SwitzerlandFree
VietnamFree
AustraliaFree
CPTPPFree
EUFree
UKFree
ASEAN5.3%
India1.1%
Peru1.1%
Mongolia1.5%
RCEP_ASEAN_AU_NZ11.6%
RCEP_China11.6%
RCEP_Korea11.6%

Compliance & Controls

1 import regulation, restriction, or permit requirement

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

HS-6 prefix 2005.10 across other jurisdictions

200510100 · 1 Containing added sugar · Japan · Treayo · 全球关税