WCO classification path
- Chapter20Preparations of vegetables, fruit
- Heading2005Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
- Subheading200540Peas (pisum, sativum)
- National200540110(1) Unshelled
200540110
"(1) Unshelled"
HS code 200540110 (Chapter 20 "Preparations of vegetables, fruit"; Heading 2005 "Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006"; Subheading 200540 "Peas (pisum, sativum)") under the Japan tariff schedule classifies "(1) Unshelled". Japan customs apply General rate of 22.4%, WTO rate 13.4%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 7 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
一般税率 General rate | 22.4% |
WTO 税率 WTO rate | 13.4% |
FTA Preferential Rates
7 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| ASEAN | 13.4% |
| Philippines | 12.1% |
| Australia | 12.1% |
| CPTPP | 3.6% |
| EU | 8.5% |
| UK | 8.5% |
| RCEP_ASEAN_AU_NZ | 13.4% |
Compliance & Controls
1 import regulation, restriction, or permit requirement
食品衛生法
Food Sanitation Act
Global Benchmark
HS-6 prefix 2005.40 across other jurisdictions