WCO classification path

  1. Chapter21Miscellaneous edible preparations
  2. Heading2103Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
  3. Subheading210390Other
  4. National210390210(1) Instant curry and other curry preparations

210390210

"(1) Instant curry and other curry preparations"

HS code 210390210 (Chapter 21 "Miscellaneous edible preparations"; Heading 2103 "Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard"; Subheading 210390 "Other") under the Japan tariff schedule classifies "(1) Instant curry and other curry preparations". Japan customs apply General rate of 9.6%, WTO rate 7.2%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 19 free trade agreement preferential rates are available for this code.

Tariff Schedule

ClassificationRate
一般税率
General rate
9.6%
WTO 税率
WTO rate
7.2%
GSP 特惠税率
GSP rate
3.6%

FTA Preferential Rates

19 agreements available · certificate of origin required

AgreementRate
SingaporeFree
MalaysiaFree
ChileFree
ThailandFree
IndonesiaFree
BruneiFree
ASEANFree
PhilippinesFree
SwitzerlandFree
VietnamFree
IndiaFree
PeruFree
AustraliaFree
MongoliaFree
CPTPPFree
EUFree
UKFree
RCEP_ASEAN_AU_NZ5%
RCEP_China5%

Compliance & Controls

1 import regulation, restriction, or permit requirement

食品衛生法

Food Sanitation Act

FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required

HS-6 prefix 2103.90 across other jurisdictions

210390210 · (1) Instant curry and other curry preparations · Japan · Treayo · 全球关税