WCO classification path
- Chapter21Miscellaneous edible preparations
- Heading2105Soups and broths and preparations therefor; homogenised composite food preparations
- Subheading210500ICE CREAM AND OTHER EDIBLE ICE, WHETHER OR NOT CONTAINING COCOA
- National210500191- Ice cream
210500191
"- Ice cream"
HS code 210500191 (Chapter 21 "Miscellaneous edible preparations"; Heading 2105 "Soups and broths and preparations therefor; homogenised composite food preparations"; Subheading 210500 "ICE CREAM AND OTHER EDIBLE ICE, WHETHER OR NOT CONTAINING COCOA") under the Japan tariff schedule classifies "- Ice cream". Japan customs apply WTO rate of 29.8%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 7 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
WTO 税率 WTO rate | 29.8% |
FTA Preferential Rates
7 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| ASEAN | 29.8% |
| Philippines | For the Pooled Quota 20.9% |
| Australia | For the Pooled Quota 14.9% |
| CPTPP | 9.8% |
| EU | 9.8% |
| UK | 9.8% |
| RCEP_ASEAN_AU_NZ | 29.8% |
Compliance & Controls
1 import regulation, restriction, or permit requirement
食品衛生法
Food Sanitation Act
FD · https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/yunyu_kanshi/kanshi/index_00004.html
Agency: Office of Import Food Safety Food Inspection and Safety Division,Public Health Bureau , Ministry of Health, Labour and WelfarePermit required
Global Benchmark
HS-6 prefix 2105.00 across other jurisdictions