WCO classification path
- Chapter09Coffee, tea, spices
- Heading0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
- Subheading091011- - Neither crushed nor ground
- National09101110Fresh or chilled
09101110
"Fresh or chilled"
HS code 0910111000 (Chapter 09 "Coffee, tea, spices"; Heading 0910 "Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices"; Subheading 091011 "- - Neither crushed nor ground") under the Korea tariff schedule classifies "Fresh or chilled". Korea customs apply MFN rate of 20, WTO bound rate 0. Statutory unit of measure: KG. This commodity is subject to 3 import regulations or restrictions; see compliance section below. 16 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
MFN 税率 MFN rate | 20 |
WTO 约束税率 WTO bound rate | 0 |
FTA Preferential Rates
16 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| Korea-Peru | 0% |
| KORUS (Korea-US) | 0% |
| AKFTA (ASEAN-Korea) | 301.8% |
| KAFTA (Korea-Australia) | 377.3% |
| CKFTA (Canada-Korea) / CPTPP | 377.3% |
| Korea-Central America (Nicaragua) | 188.6% |
| Korea-China | 377.3% |
| Korea-Colombia | 117.9% |
| Korea-EU | 79.4% |
| Korea-UK | 79.4% |
| Korea-Israel | 377.3% |
| Korea-Cambodia | 301.8% |
| Korea-New Zealand | 377.3% |
| Korea-Philippines | 301.8% |
| Korea-Turkey | 377.3% |
| Korea-Vietnam | 301.8% |
Compliance & Controls
3 import regulations, restrictions, or permit requirements
종자산업법
종자수입요건확인서
UNIPASS · Law 632020-04-06 → present
Regulated
식물방역법
식물검역증명서
UNIPASS · Law 122020-04-06 → present
Quarantine / SPS
수입식품안전관리 특별법
수입식품등 수입신고확인증
UNIPASS · Law 892020-04-06 → present
Regulated
Global Benchmark
HS-6 prefix 0910.11 across other jurisdictions