Korea · Chapter 18· 33 entries

§18Cocoa and cocoa preparations

Section IVPrepared foodstuffs; beverages, spirits, vinegar; tobacco · Chapters 16–24(WCO HS)

Headings (4-digit WCO)

6 headings

Korea tariff lines (top 33)

33 total in chapter
HS CodeDescriptionPrimary rate
18010010Raw2→
18010020Roasted8→
18020010Cocoa shells, husks and skins8→
18020090Other8→
18031000Not defatted5→
18032000Wholly or partly defatted5→
18040000Cocoa butter, fat and oil.5→
18050000Cocoa powder, not containing added sugar or other sweetening matter.5→
18061000Cocoa powder, containing added sugar or other sweetening matter8→
18062010Chocolate and chocolate confectionery8→
1806209010Cocoa preparation containing 50 % or more by weight of milk powder8→
1806209090Other8→
18063110Chocolate and chocolate confectionery8→
18063190Other8→
18063210Chocolate and chocolate confectionery8→
18063290Other8→
18069010Chocolate and chocolate confectionery8→
1806902111Prepared dry-milk36→
1806902119Other40→
1806902191Of oatmeal8→
1806902199Other8→
1806902210Of barley flour8→
1806902290Other8→
1806902910Of malt extract30→
1806902920Food preparations of goods of headings 04.01 to 04.0436→
1806902991Of oatmeal8→
1806902992Of barley flour8→
1806902999Other8→
1806903010Prepared foods obtained by the swelling or roasting of cereals or cereal product5.4→
1806903091Rice in grain form8→
1806903099Other8→
1806909010Cocoa preparation containing 50 % or more by weight of milk powder8→
1806909090Other8→