WCO classification path
- Chapter02Meat and edible meat offal
- Heading0203Meat of swine, fresh, chilled or frozen
- Subheading020312Hams, shoulders and cuts thereof, with bone in
- National0203.12.00- - Hams, shoulders and cuts thereof, with bone in :
0203.12.00
"- - Hams, shoulders and cuts thereof, with bone in :"
HS code 0203.12.00 (Chapter 02 "Meat and edible meat offal"; Heading 0203 "Meat of swine, fresh, chilled or frozen"; Subheading 020312 "Hams, shoulders and cuts thereof, with bone in") under the Philippines tariff schedule classifies "- - Hams, shoulders and cuts thereof, with bone in :".
Global Benchmark
HS-6 prefix 0203.12 across other jurisdictions