WCO classification path

  1. Chapter16Preparations of meat, fish
  2. Heading1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
  3. Subheading160413Fish, whole or in pieces, but not minced
  4. National1604.13.91- - - - In airtight containers for retail sale

1604.13.91

"- - - - In airtight containers for retail sale"

HS code 1604.13.91 (Chapter 16 "Preparations of meat, fish"; Heading 1604 "Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs"; Subheading 160413 "Fish, whole or in pieces, but not minced") under the Philippines tariff schedule classifies "- - - - In airtight containers for retail sale".

HS-6 prefix 1604.13 across other jurisdictions

1604.13.91 · - - - - In airtight containers for retail sale · Philippines · Treayo