WCO classification path
- Chapter16Preparations of meat, fish
- Heading1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
- Subheading160431Caviar
- National1604.31.00- - Caviar
1604.31.00
"- - Caviar"
HS code 1604.31.00 (Chapter 16 "Preparations of meat, fish"; Heading 1604 "Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs"; Subheading 160431 "Caviar") under the Philippines tariff schedule classifies "- - Caviar".
Global Benchmark
HS-6 prefix 1604.31 across other jurisdictions