Philippines · Chapter 07· 130 entries
§07Edible vegetables
Section IIVegetable products · Chapters 6–14（WCO HS）
Headings (4-digit WCO)
14 headings
0701Potatoes, fresh or chilled→0702Potatoes, fresh or chilled→0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled→0704Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled→0705Lettuce (lactuca sativa) and chicory (cichorium spp), fresh or chilled→0706Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled→0707Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled→0708Leguminous vegetables, shelled or unshelled, fresh or chilled→0709Other vegetables, fresh or chilled→0710Vegetables (uncooked or cooked by steaming or boiling in water), frozen→0711Vegetables provisionally preserved, but unsuitable in that state for immediate consumption→0712Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared→0713Dried leguminous vegetables, shelled, whether or not skinned or split→0714Manioc, arrowroot, salep, jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith→
Philippines tariff lines (top 130)
130 total in chapter| HS Code | Description | Primary rate | |
|---|---|---|---|
| 0701.10.00 | - Seed | 0% | → |
| 0701.90.10 | - - Chipping potatoes : | — | → |
| 0701.90.10.100 | - - - In-Quota | 3% | → |
| 0701.90.10.200 | - - - Out-Quota | 40% | → |
| 0701.90.90 | - - Other : | — | → |
| 0701.90.90.100 | - - - In-Quota | 40% | → |
| 0701.90.90.200 | - - - Out-Quota | 40% | → |
| 0702.00.00 | Tomatoes, fresh or chilled. | 10% | → |
| 0703.10.11 | - - - Bulbs for propagation | 40% | → |
| 0703.10.19 | - - - Other | 40% | → |
| 0703.10.21 | - - - Bulbs for propagation | 40% | → |
| 0703.10.29 | - - - Other | 40% | → |
| 0703.20.10 | - - Bulbs for propagation | 40% | → |
| 0703.20.90 | - - Other | 40% | → |
| 0703.90.10 | - - Bulbs for propagation | 20% | → |
| 0703.90.90 | - - Other | 20% | → |
| 0704.10.10 | - - Cauliflowers | 25% | → |
| 0704.10.20 | - - Headed broccoli | 25% | → |
| 0704.10.90 | - - Other broccoli | 7% | → |
| 0704.20.00 | - Brussels sprouts | 3% | → |
| 0704.90.10 | - - Round (drumhead) cabbages | 40% | → |
| 0704.90.20 | - - Chinese mustard | 7% | → |
| 0704.90.30 | - - Other cabbages | 40% | → |
| 0704.90.90 | - - Other | 7% | → |
| 0705.11.00 | - - Cabbage lettuce (head lettuce) | 25% | → |
| 0705.19.00 | - - Other | 25% | → |
| 0705.21.00 | - - Witloof chicory (Cichorium intybus var. foliosum) | 20% | → |
| 0705.29.00 | - - Other | 20% | → |
| 0706.10.10 | - - Carrots | 40% | → |
| 0706.10.20 | - - Turnips | 20% | → |
| 0706.90.00 | - Other | 20% | → |
| 0707.00.00 | Cucumbers and gherkins, fresh or chilled. | 20% | → |
| 0708.10.00 | - Peas (Pisum sativum) | 20% | → |
| 0708.20.10 | - - French beans | 20% | → |
| 0708.20.20 | - - Long beans | 20% | → |
| 0708.20.90 | - - Other | 20% | → |
| 0708.90.00 | - Other leguminous vegetables | 10% | → |
| 0709.20.00 | - Asparagus | 10% | → |
| 0709.30.00 | - Aubergines (egg-plants) | 15% | → |
| 0709.40.00 | - Celery other than celeriac | 20% | → |
| 0709.51.00 | - - Mushrooms of the genus Agaricus | 10% | → |
| 0709.52.00 | - - Mushrooms of the genus Boletus | 10% | → |
| 0709.53.00 | - - Mushrooms of the genus Cantharellus | 10% | → |
| 0709.54.00 | - - Shiitake (Lentinus edodes) | 10% | → |
| 0709.55.00 | - - Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum) | 10% | → |
| 0709.56.00 | - - Truffles (Tuber spp.) | 3% | → |
| 0709.59.20 | - - - Truffles, other than Tuber spp. | 3% | → |
| 0709.59.90 | - - - Other | 10% | → |
| 0709.60.10 | - - Chillies (fruits of genus Capsicum) | 20% | → |
| 0709.60.90 | - - Other | 20% | → |
| 0709.70.00 | - Spinach, New Zealand spinach and orache spinach (garden spinach) | 20% | → |
| 0709.91.00 | - - Globe artichokes | 3% | → |
| 0709.92.00 | - - Olives | 15% | → |
| 0709.93.00 | - - Pumpkins, squash and gourds (Cucurbita spp.) | 15% | → |
| 0709.99.10 | - - - Sweet corn | 15% | → |
| 0709.99.20 | - - - Lady's finger (Okra) | 15% | → |
| 0709.99.90 | - - - Other | 15% | → |
| 0710.10.00 | - Potatoes | 15% | → |
| 0710.21.00 | - - Peas (Pisum sativum) | 10% | → |
| 0710.22.00 | - - Beans (Vigna spp., Phaseolus spp.) | 10% | → |
| 0710.29.00 | - - Other | 10% | → |
| 0710.30.00 | - Spinach, New Zealand spinach and orache spinach (garden spinach) | 10% | → |
| 0710.40.00 | - Sweet corn | 10% | → |
| 0710.80.00 | - Other vegetables | 10% | → |
| 0710.90.00 | - Mixtures of vegetables | 10% | → |
| 0711.20.10 | - - Preserved by sulphur dioxide gas | 3% | → |
| 0711.20.90 | - - Other | 3% | → |
| 0711.40.10 | - - Preserved by sulphur dioxide gas | 20% | → |
| 0711.40.90 | - - Other | 20% | → |
| 0711.51.10 | - - - Preserved by sulphur dioxide gas | 20% | → |
| 0711.51.90 | - - - Other | 20% | → |
| 0711.59.10 | - - - Preserved by sulphur dioxide gas | 20% | → |
| 0711.59.90 | - - - Other | 20% | → |
| 0711.90.10 | - - Sweet corn | 20% | → |
| 0711.90.20 | - - Chillies (fruits of genus Capsicum) | 20% | → |
| 0711.90.30 | - - Capers | 3% | → |
| 0711.90.40 | - - Onions, preserved by sulphur dioxide gas | 40% | → |
| 0711.90.50 | - - Onions, preserved other than by sulphur dioxide gas | 20% | → |
| 0711.90.60 | - - Other, preserved by sulphur dioxide gas | 20% | → |
| 0711.90.90 | - - Other | 20% | → |
| 0712.20.00 | - Onions | 3% | → |
| 0712.31.00 | - - Mushrooms of the genus Agaricus | 3% | → |
| 0712.32.00 | - - Wood ears (Auricularia spp.) | 3% | → |
| 0712.33.00 | - - Jelly fungi (Tremella spp.) | 3% | → |
| 0712.34.00 | - - Shiitake (Lentinus edodes) | 3% | → |
| 0712.39.10 | - - - Truffles | 3% | → |
| 0712.39.90 | - - - Other | 3% | → |
| 0712.90.10 | - - Garlic | 3% | → |
| 0712.90.20 | - - Sweet corn | 3% | → |
| 0712.90.90 | - - Other | 3% | → |
| 0713.10.10 | - - Suitable for sowing | 3% | → |
| 0713.10.90 | - - Other | 3% | → |
| 0713.20.10 | - - Suitable for sowing | 3% | → |
| 0713.20.90 | - - Other | 3% | → |
| 0713.31.10 | - - - Suitable for sowing | 10% | → |
| 0713.31.90 | - - - Other | 10% | → |
| 0713.32.10 | - - - Suitable for sowing | 10% | → |
| 0713.32.90 | - - - Other | 10% | → |
| 0713.33.10 | - - - Suitable for sowing | 1% | → |
| 0713.33.90 | - - - Other | 1% | → |
| 0713.34.10 | - - - Suitable for sowing | 3% | → |
| 0713.34.90 | - - - Other | 3% | → |
| 0713.35.10 | - - - Suitable for sowing | 3% | → |
| 0713.35.90 | - - - Other | 3% | → |
| 0713.39.10 | - - - Suitable for sowing | 3% | → |
| 0713.39.90 | - - - Other | 3% | → |
| 0713.40.10 | - - Suitable for sowing | 3% | → |
| 0713.40.90 | - - Other | 3% | → |
| 0713.50.10 | - - Suitable for sowing | 3% | → |
| 0713.50.90 | - - Other | 3% | → |
| 0713.60.10 | - - Suitable for sowing | 5% | → |
| 0713.60.90 | - - Other | 5% | → |
| 0713.90.10 | - - Suitable for sowing | 5% | → |
| 0713.90.90 | - - Other | 5% | → |
| 0714.10.11 | - - - Dried chips | 40% | → |
| 0714.10.19 | - - - Other | 40% | → |
| 0714.10.91 | - - - Frozen | 40% | → |
| 0714.10.99 | - - - Other | 40% | → |
| 0714.20.10 | - - Frozen | 40% | → |
| 0714.20.90 | - - Other | 40% | → |
| 0714.30.10 | - - Frozen | 10% | → |
| 0714.30.90 | - - Other | 10% | → |
| 0714.40.10 | - - Frozen | 10% | → |
| 0714.40.90 | - - Other | 10% | → |
| 0714.50.10 | - - Frozen | 10% | → |
| 0714.50.90 | - - Other | 10% | → |
| 0714.90.11 | - - - Frozen | 10% | → |
| 0714.90.19 | - - - Other | 10% | → |
| 0714.90.91 | - - - Frozen | 10% | → |
| 0714.90.99 | - - - Other | 10% | → |