WCO classification path
- Chapter21Miscellaneous edible preparations
- Heading2102Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vac-cines of heading 3002); prepared baking powders
- Subheading210210- Active yeasts
- National21021000活性酵母
21021000
"Active yeasts"
HS code 2102100000 (Chapter 21 "Miscellaneous edible preparations"; Heading 2102 "Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vac-cines of heading 3002); prepared baking powders"; Subheading 210210 "- Active yeasts") under the China tariff schedule classifies "活性酵母". China customs apply MFN rate of 25%, General rate 80%. Statutory unit of measure: 千克.
Tariff Schedule
| Classification | Rate |
|---|---|
最惠国税率 (MFN) MFN rate | 25% |
普通税率 General rate | 80% |
增值税率 VAT | 13% |
消费税率 Consumption tax | 无 |
出口税率 Export duty | 0% |
出口暂定税率 Export provisional | 无 |
出口退税率 Export rebate | 13% |
Global Benchmark
HS-6 prefix 2102.10 across other jurisdictions