India · Chapter 19· 35 entries
§19Preparations of cereals, flour
Section IVPrepared foodstuffs; beverages, spirits, vinegar; tobacco · Chapters 16–24（WCO HS）
Headings (4-digit WCO)
4 headings
1902Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared→1903Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared→1904PREPARED FOODS OBTAINED BY THE SWELLING OR ROASTING OF CEREALS OR CEREAL PRODUCTS (FOR EXAMPLE, CORN FLAKES); CEREALS [OTHER THAN MAIZE (CORN) ] IN GRAIN FORM OR IN THE FORM OF FLAKES OR OTHER WORKED GRAINS (EXCEPT FLOUR, GROATS AND MEAL), PRE-COOKED OR OTHERWISE PREPARED, NOT ELSEWHERE SPECIFIED OR INCLUDED→1905BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS’ WARES, WHETHER OR NOT CONTAINING COCOA; COMMUNION WAFERS, EMPTY CACHETS OF A KIND SUITABLE FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS→
India tariff lines (top 35)
35 total in chapter| HS Code | Description | Primary rate | |
|---|---|---|---|
| 19011010 | Malted milk (including powder) | 50 | → |
| 19011090 | Other | 50 | → |
| 19012000 | Mixes and doughs for the preparation of bakers’ wares of heading 1905 | 30 | → |
| 19019010 | Malt extract | 30 | → |
| 19019090 | Other | 30 | → |
| 19021100 | Containing eggs | 30 | → |
| 19021900 | Other | 30 | → |
| 19022010 | Cooked | 30 | → |
| 19022090 | Other | 30 | → |
| 19023010 | Dried | 30 | → |
| 19023090 | Other | 30 | → |
| 19024010 | Unprepared | 30 | → |
| 19024090 | Other | 30 | → |
| 19030000 | TAPIOCA AND SUBSTITUTES THEREFOR PREPARED FROM STARCH, IN THE FORM OF FLAKES, GRAINS, PEARLS, SIFTINGS OR IN SIMILAR FORMS | 50 | → |
| 19041010 | Corn flakes | 30 | → |
| 19041020 | Paws, Mudi and the like | 30 | → |
| 19041030 | Bulgur wheat | 30 | → |
| 19041090 | Other | 30 | → |
| 19042010 | With millet content 15% or more by weight | 30 | → |
| 19042090 | Other | 30 | → |
| 19043000 | Bulgur wheat | 30 | → |
| 19049000 | Other | 30 | → |
| 19051000 | Crispbread | 30 | → |
| 19052000 | Gingerbread and the like | 30 | → |
| 19053100 | Sweet biscuits | 30 | → |
| 19053211 | Coated with chocolate or containing chocolate | 30 | → |
| 19053290 | Other | 30 | → |
| 19054000 | Rusks, toasted bread and similar toasted products | 30 | → |
| 19059010 | Pastries and cakes | 30 | → |
| 19059020 | Biscuits not elsewhere specified or included | 30 | → |
| 19059030 | Extruded or expanded products, savoury or salted | 30 | → |
| 19059040 | Papad | 30 | → |
| 19059051 | Coated with chocolate or containing chocolate | 30 | → |
| 19059059 | Other | 30 | → |
| 19059090 | Other | 30 | → |