WCO classification path
- Chapter21Miscellaneous edible preparations
- Heading2101Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- Subheading210120Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté
- National210120241- Those, the largest single ingredient of which is sugar by weight
210120241
"- Those, the largest single ingredient of which is sugar by weight"
HS code 210120241 (Chapter 21 "Miscellaneous edible preparations"; Heading 2101 "Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof"; Subheading 210120 "Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté") under the Japan tariff schedule classifies "- Those, the largest single ingredient of which is sugar by weight". Japan customs apply WTO rate of 21%. Statutory unit of measure: KG. This commodity is subject to 1 import regulation or restriction; see compliance section below. 6 free trade agreement preferential rates are available for this code.
Tariff Schedule
| Classification | Rate |
|---|---|
WTO 税率 WTO rate | 21% |
FTA Preferential Rates
6 agreements available · certificate of origin required
| Agreement | Rate |
|---|---|
| ASEAN | 21% |
| CPTPP | 5.7% |
| EU | 5.7% |
| UK | 5.7% |
| RCEP_ASEAN_AU_NZ | 21% |
| JP_US | 5.7% |
Compliance & Controls
1 import regulation, restriction, or permit requirement
食品衛生法
Food Sanitation Act
Global Benchmark
HS-6 prefix 2101.20 across other jurisdictions